Nellikka Kanthari Chammanthi

Ullasam Nellikka Kanthari Chammanthi is a traditional South Indian dry chutney made from tangy Indian gooseberry (nellikka) and fiery kanthari chilies, blended with roasted spices for a bold and vibrant flavor. Bursting with natural sourness and lively heat, it pairs perfectly with hot rice, kanji, idli, dosa, or ghee. Prepared in a homestyle tradition, Ullasam Nellikka Kanthari Chammanthi delivers authentic taste, refreshing tang, and spirited South Indian character in every spoonful.

Ingredients

Bird’s Eye Chili (Kanthari Green Chili), Gooseberry (Amla), Mango, Mustard Seeds, Sesame Oil, Salt, Acetic Acid, Sodium Benzoate.

• No Palm Oil
• NoArtificial Flavors
• NoArtificial Colors
• No Preservatives