Ragi Flour

Ullasam Ragi Flour is made from carefully selected finger millet (ragi), cleaned, roasted, and finely ground to preserve its natural nutrients, earthy flavor, and smooth texture. Rich in fiber, calcium, and essential minerals, it is ideal for preparing porridge, roti, dosa, puttu, and a variety of traditional and healthy recipes. Ullasam Ragi Flour brings wholesome nutrition and authentic South Indian goodness to your everyday cooking.

Ingredients

Finger Millet (Ragi).

• No Palm Oil
• NoArtificial Flavors
• NoArtificial Colors
• No Preservatives